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Bay Leaf Spice/तेज पत्ता

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Description

Description

Bay Leaf Spice/तेज पत्ता: Bay Leaf Spice has a long history. In ancient Rome and Egypt, with its help, people used to make crowns for their great and honorable people. These great people were principally kings, warriors or big knowledge men. In India, fast leaves are used as food in the form of spices and also in the form of Ayurvedic medicine. Drying good foliage is used to make the food fragrant.

The Bay Leaf Spice is broken before its use. Such dishes that take a long time to make, fast leaves are used. Once the dishes are ready, the foliage is removed before serving. The fragrance coming from the sharp leaves is more important than its taste.

Antioxidants found in the Bay Leaf Spice prove to be a panacea for many diseases simultaneously. Not only this, caffeic acids, quercetin and eugenic elements are found in sharp leaves. Diabetes or any other problem related to constipation or kidney, it is beneficial for all of them.

Bay Leaf Spice is a type of spice in which the quantity of copper, potassium, calcium, magnesium, selenium and iron is quite enormous. But very few of us know about its properties.

Sweet bay is an herb. The Greeks made it famous by crowning their heroes with wreathes made out of sweet bay leaves. In addition to decorative use, the leaves and oil are used to make medicine.

Sweet bay is used to treat cancer and gas; stimulate bile flow; and cause sweating.

Some people apply sweet bay to the scalp for dandruff. It is also put on the skin for pain, especially muscle and joint pain (rheumatism).

Bay Leaf Spice is commonly found in biryani, pulao, soups, curries and most Indian dishes. This culinary herb makes for an integral part of the Indian cuisine, thanks to its distinctive flavour and fragrance. Apart from this, it is also known for its age-old medicinal properties. Scientifically known as Laurus Nobilis, bay leaves are used for treating various health conditions. The presence of vitamin A and C along with folic acid and various minerals in bay leaf makes it a nutrient-dense herb.

Benefits of Bay Leaf Spice

  • Helps in Improving Digestion
  • Heart-Friendly
  • A Herb Perfect For Diabetics
  • Acts As A Stress-Buster
  • Protects Your Body from Inflammation
  • Natural Wound Healer

Bay Leaf Spice Details

  • Bay Leaf Spice Weight: 200 gram  Packet

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